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The Online Course for Safe and Sustainable Food Service

Train employees on how to handle, prepare, and serve food safely without the stress.
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Learning Outcomes

The Just.Safe.Food. Worker Basic Food Handler Course is the preferred online food handling course for independent restaurants. This course educates participants on safe food preparation and handling techniques, intended for anyone working in food preparation, storage and service.

Close up image of a chef's hands as they chop cilantro on a cutting board.
Foundational
Knowledge

Identify the importance and the relationship between food and worker safety.

Image of a chef cooking on a stove top using a pan filled with flames.
Techniques to Promote Food & Worker Safety

Demonstrate how to properly store, prepare and cook food at the right temperatures.

Image of a chef working in a kitchen adding details to a plating.
Additional Workplace Safety Tips

Identify methods of preventing food contamination in all stages of food handling.

A group of kitchen workers smiling as they syand side by side.
Workers’ Rights & Legal Assistance

Master how to identify and document cases of workers’ rights violations.

Explore Course
Image of a kitchen worker proudly holding a pan of fresh baked goods. Image of a kitchen worker proudly holding a pan of fresh baked goods. Image of a kitchen worker proudly holding a pan of fresh baked goods. Image of a kitchen worker proudly holding a pan of fresh baked goods. A hand drawn play button and LMS player.

Start Your Training Program

Just.Safe.Food. is an online platform that helps restaurant owners manage and train employees on safe food preparation and handling techniques. Recertify your employees and keep track of their food handler cards without the hassle.
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